14 Sizzling Winter Soup Recipes to Keep You Warm (2024)

Winter Soup Recipes that willkeep you cozywarm this chillyseason! There are 14delicious belly warming recipes to try from this collection!

Looking for a variety of vegetarian, vegan or hearty meat winter soup recipes? In this collection there is something for every preference and many of these dishes can be made in just 30 minutes!

1) Carrot Curry Soup

When carrots and spice are brought into a soup, you have the perfect recipe for a soul-warming soup. This soup comes together effortlessly in 35 minutes. Then, sit by a crackling fireplace andenjoy every creamy bite.

2) Quick Bacon Potato Soup – By Plated Cravings

Bacon to any recipe is automatically a food lover’s dream ingredient. When mixed in with potatoes and other ingredients, you have a hearty soup in 20 minutes. Plated Cravings can sure stir up a delicious meal that is sure to please the whole family.

3) Leek and Potato Cream Soup – By Books and Lavender

The first thing that catches the eye in this soup is the vibrant green color mixed with the essential nuts. A nutty and delicious soup is exactly what the doctor ordered for a cold, snowy day. Books and Lavender knows how to bring a little pleasure on a gloomy day.

4) Cozy Chicken Curry Soup – By Bam’s Kitchen

Remember when you were sick and your mom gave you chicken soup? You remember that warm, soothing feeling you had after that first spoonful? This is the one soup recipe by Bam’s Kitchenthat will give you that same feeling with an added kick.

5) Savory Clam and Mushroom Chowder – By Palatable Passtime

You don’t have to go to Massachusetts to enjoy a delicious bowl of clam chowder. Palatable Passtimes shows you how easy it is to make an equally delicious clam chowder at home. She even added some mushrooms to make it more hearty.

6) Chili Con Carne With Veggies

Chili has magical properties because, after just one spoonful, your spirits are instantly uplifted. In this chili, I added a whole bunch of healthy veggies which just adds more magic to this recipe. It is even ok to go for a second helping of this soup.

7) Ham and Pea Noodle Soup – By Taste Of Lizzy T’s

Noodles in soup are not just a fad. They have been in soups for decades, especially in Asia. Taste of Lizzy T takes noodles in soup to a whole new level. You can just imagine how great they would taste with ham and peas. Actually, you don’t have to imagine it. Make it yourself and experience the warm flavors of a noodle soup.

8) Southwest Sweet Potato Soup – By Three Olives Branch

How do you stay warm on cold desert nights? You add black beans into a southwest flavored soup and eat a whole bowl. Three Olives Branch even adds a few avocados in her recipe to make more comforting.

9) Butternut Squash Sweet Potato Soup – By KiipFit

The aroma of butternut roasting on a fall evening is just the right way to appreciate life’s beauty. KiipFit put roasted butternut and potatoes into a soup, topped it with walnut and pumpkin. Who can say no to a bowl of creamy butternut squash soup on a night when the temperatures are in the single digits?

10) Tomato Soup – By The Pioneer Woman

No winter is complete without at least one snow day and tomato soup with grilled cheese. The Pioneer Woman gets her soup right because she has the perfect blend of tomato and garlic. Get a simple grilled cheese and dunk it in this soup and the snow day will get even better.

11) Vegan Sweet Potato Soup With Kale – By Contendness Cooking

Making a hearty soup for vegans is amazingly delicious as Contendness Cooking proves in this recipe. He added sweet potatoes and apples in this soup, along with a little kale. Top with a handful of roasted pine nuts and you will be one happy vegan! Even meat eaters cannot resist this wholesome soup.

12) Creamy Cauliflower Soup – By Salu Salo

Cauliflower can be a source of great comfort food when the weather out there is cold. Salu Salo made this snuggly soup so effortless for all of you to make. She even has vegan options in this soup, so, there is no excuse for you to not make it.

13) Cream Of Parsnip Soup With Sage – By Stellicious Life

Parsnips are a staple in winter soups. However, Stellicious Life went a couple steps further. She added smoked salmon and sage to her soup. That is the ideal soup for when Jack Frost in nipping at your nose.

14) White Bean Chili With Turkey

There is always leftover turkey, right? Besides making a turkey sandwich here is another tasty solution. My recipe combines turkey and white beans with a flavorful broth. It is super satisfying with the simplest ingredients. Take a sick day just to enjoy a bowl of this belly warming soup.

Which one of these winter soup recipes will you give a try?

14 Sizzling Winter Soup Recipes to Keep You Warm (2024)

FAQs

Why is soup a winter food? ›

The best thing about soup in the winter? The warmth! A hot bowl of soup is sure to warm you right up, even when the thermometer has dipped into the negative numbers. Hot soup warms your body from within, giving you a core warmth that's sure to spread to every part of your body.

How do you make canned soup more interesting? ›

Depending on the soup's flavor profile, you could shake in some cumin or red pepper flakes. Go green: Add some spinach or chopped kale or pesto. Get zesty: A squirt of lemon juice or zest could brighten up an otherwise flat soup. Starchy things: Homemade croutons, crushed tortilla chips, or oyster crackers.

Does food keep you warm in winter? ›

In general, foods that take longer to digest can help raise your body temperature and make you feel warmer. The medical term for this process is thermogenesis, which is the process of your body producing heat caused by food metabolizing. Look for food that's high in healthy fats, proteins and carbohydrates.

Which food is preferred in winter? ›

The most warming vegetables that are good for your body are root vegetables like carrot, potato, onions, garlic, radish, yams, sweet potatoes, beets, turnips, etc, and hearty winter greens like palak, methi, sarson, muli, pudina, etc.

What are the 7 things soup does? ›

There is an Italian saying: “La zuppa fa sette cose.” It means “Soup does seven things.” Soup quenches thirst, satisfies hunger, fills your stomach, aids digestion, makes teeth sparkle, adds color to cheeks and aids sleep. In other words, soup cures most, if not all human ills.

Is it possible to live off of soup? ›

As the soup diet usually only lasts for 7-14 days, it's not recommended in the long term. The NHS also highlights how very low-calorie diets like this often lead to short term weight loss, but it's likely that you'll put some or all of the weight back on once you go back to eating normally.

Is the 7 day soup diet safe? ›

Typical soup diets are fad diets that are not backed by science. They may have health risks and other drawbacks. Eliminates healthy foods: Experts agree that an all-soup diet would eliminate otherwise healthy food groups, such as fruit and grains, and lead to nutrient deficiencies and imbalances.

What seasoning makes soup taste better? ›

"Ground paprika, turmeric, nutmeg, ground ginger, and other powdered spices add a touch of color and spiciness to broths," she says. As a general rule, use fresh herbs at or near the end of cooking and dried herbs and spices early on. This helps you get the flavors you're looking for in the right balance.

Can you put Worcestershire sauce in soup? ›

Soups and Chilis

Worcestershire sauce in soup? Trust me on this one. Just a little goes a long way; it helps cut through the richness in chilis and thick soups.

What can I add to soup to make it rich? ›

Adding umami-rich ingredients like tomato paste or a parmesan rind to the soup will add a deep, rich savoriness and body to the soup.

What gives soup a good taste? ›

Use aromatic vegetables, like carrots, celery and onions. Adding some egg noodles or pasta can make the soup more thicker and turn it into a complete meal as well. Add some fresh herbs of your choice to add another layer of flavour to your dish.

What makes soup tastier? ›

Making a delicious soup depends on building flavors as you go along. Aromatics, which include garlic, onion, leeks, carrots and celery, are the basic flavor-building blocks of most soup recipes. Sautéing these vegetables in oil or butter is the first step to boosting your soup's flavor.

How can I deepen my soup flavor? ›

Vinegar – A spoonful of vinegar is a quick fix when you find yourself with a bowl of dull, flat-tasting soup. Just a small amount of acid will brighten up the flavors. 2. Soy Sauce – Soy sauce is another item that's ideal for brightening up and adding depth of flavor to an otherwise dull soup.

Is soup a winter food? ›

Winter is the season of soup. So, draw the curtains, light the fire and ready the stove for some of our favourite winter vegetable soup recipes. During the winter, soup is an ideal way to help the whole family boost their health as it's packed with veggies, easy and budget-friendly to produce.

Is soup good for you in the winter? ›

Soups have a higher water content than most foods, so eating a delicious bowl can help satisfy you quickly. If you want a healthy and simple way to improve your portion sizes, introducing more soup into your diet this winter could be a solution.

Is soup a seasonal food? ›

Soup is always popular, whether it's hearty in the winter or lighter and more refreshing in the warmer months. Learn how to sell soup every month of the year. You might be tempted to think that soup is a cold-weather specialty, but you would be wrong.

Why do people eat hot food in winter? ›

On cold winter days, consuming warm food and hot drinks helps warm the body. Warm foods such as soups, stews, and spicy dishes contribute to increasing body temperature and providing a sense of warmth.

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