Kabob Recipes - Sish, Chicken, Beef & More | Taste of Home (2024)

1 review

Do dinner like the Mediterraneans with these delightfully different kabobs. The ouzo, an anise-flavored liqueur, and the tzatziki dipping sauce give you a real taste of the Greek islands. —Francine Lizotte, Surrey, British Columbia

1 review

This dish is a take on the street food I grew up with in Tokyo. Traditionally it's grilled but the...

2 reviews

I grew up in Tokyo, and some of my favorite memories include eating street food like this dish with my...

1 review

My family loves the flavors of these zippy kabobs. I usually grill them outside, but if it's cold or rainy,...

Want to learn how to grill kabobs without a recipe? We'll tell you everything you need to know in this...

2 reviews

Chimichurri is a very popular condiment in Argentina and Uruguay and is most often used as a dipping sauce or...

I made these lively chicken kabobs as a thank-you gift while visiting my relatives in Norway They loved eating them...

2 reviews

My family loves the flavors of these zippy kabobs. They're perfect for a laid-back cookout in the backyard. —Jasey McBurnett,...

Nobody's ever made grilling history with a plain-Jane pork chop. Take your flame-broiled meats to the next level with these...

Sweet, simple and sensational, these shrimp skewers boast loads of flavor with just four ingredients. Throw them on the grill...

I love banh mi sandwiches but wanted to make them a little easier to serve for a party. These skewers...

1 review

The kicked-up marinade on these shrimp makes this a flavor-packed dish. Serve over rice, and make sure to squeeze those...

4 reviews

These kabobs let you enjoy Thanksgiving flavors at any time of the year! We enjoy grilling them in the summer....

2 reviews

Get out there and fire up the grill for pork kabobs, a tasty alternative to chicken and beef. These sweet...

A neighbor served these kabobs at a family picnic and brought some over for us to sample. I was pleasantly...

4 reviews

The inspiration for this recipe came from the charbroiled chicken skewers I used to enjoy while strolling along Calle Ocho...

12 reviews

With only five easy-to-double ingredients, these mouthwatering kabobs are one of our favorite recipes. We like them with hot cooked...

3 reviews

I'm a caterer, and this is one of my best-selling appetizers. The shortcut of using prepared caramel makes these little...

1 review

These appealing kabobs will add pizazz to any party—and you don't even have to get out the grill! —Sherine Gilmour,...

8 reviews

When I see Meyer lemons in the store, it must be spring. I like using them for these easy chicken...

3 reviews

These luscious fruit kabobs are perfect as a summer appetizer, snack or side dish. The citrus glaze clings well and...

3 reviews

I created this recipe for my family because they love grilled shrimp. I love it because it's quick, delicious and...

3 reviews

For an easy Mediterranean-style appetizer, marinate broccoli and mozzarella, then skewer with sweet red peppers and salami. Everybody loves food...

7 reviews

“These seafood kabobs are a big hit with everyone who loves spicy food. Don’t forget to use the extra seasoned...

4 reviews

As a busy mother of three boys, I love to find good grilling recipes that my husband can use. A...

Subscribe &SAVE

Save Up To 80%!

Subscribe Now

Instead of making a traditional fruit salad, why not try these quick and easy kabobs.—Mrs. Travis Baker, Litchfield, Illinois

2 reviews

“I’m always on the lookout for recipes that are lower in fat and heart-healthy, too. These kabobs fill the bill....

5 reviews

I first made this peppery beef with a recipe from my boss, who lived in Korea in the 1950s. Freeze...

3 reviews

My three sons can polish off a watermelon in one sitting. Before they dig in, I set aside a few...

1 review

I prefer grilling in the summer because you don't need to turn on the stove and heat up the house....

7 reviews

When I was in second grade, my class put together a cookbook. I saw this recipe from one of my...